CRAFTERS COFFEE – Ethiopia Hambela Specialty Coffee 250g

Experience the remarkable flavors of Ethiopian specialty coffee with Hambela, a naturally processed coffee grown at elevations of 1,900 to 2,200 meters. Made from traditional Ethiopian Heirloom varieties, this exceptional coffee showcases the rich coffee-growing heritage of Ethiopia, offering a beautifully balanced combination of vibrant fruit flavors, delicate sweetness, and aromatic complexity.

Each cup reveals an inviting blend of crisp white grapes, juicy mango, and sweet peach, complemented by smooth caramel notes. The natural processing method allows the coffee cherries to dry with the fruit surrounding the beans, encouraging the development of a rich, fruit-forward character and pronounced sweetness. The result is a lively and layered cup with refreshing fruity acidity, a smooth mouthfeel, and a pleasantly sweet finish.

Carefully roasted by Crafters Coffee in Abu Dhabi, Hambela offers a delightful experience for specialty coffee enthusiasts who enjoy bright, expressive, and naturally sweet coffees. Its versatile flavor profile makes it an excellent choice for pour-over brewing, while also offering an enjoyable experience through other carefully adjusted brewing methods. Whether enjoyed as a morning favorite or a relaxing afternoon cup, Hambela brings the distinctive character of Ethiopian coffee to every brew.

Features & Specifications

• Origin: Ethiopia
• Region: Hambela
• Coffee Variety: Ethiopian Heirloom
• Processing Method: Natural
• Growing Altitude: 1,900–2,200 meters above sea level
• Roasted & Packed in Abu Dhabi, UAE by Crafters Coffee Co.
• Tasting Notes: White Grape, Mango, Peach & Caramel
• Flavor Profile: Fruity, Sweet & Aromatic
• Acidity: Bright & Fruity
• Sweetness: Fruit-Forward with Caramel Notes
• Suggested Brewing Methods: V60, Chemex, Pour-Over & Other Suitable Brewing Methods
• Net Weight: 250g